Along with the curriculum, the catering, the Five Star Fish Fry, and the Steepletown Curriculum, the Kitchen Sage Team is rocking it! So next week we have the Home and Garden Show! The KS team has a whole weekend of fun with our besties!
Friday March 6, MY boo, Chef Jenna from Amore is doing the floral competition and if you cheer the loudest, Kitchen Sage gets some $ from 5/3 bank, so please come and support us. She will be on the Home Stage starting at 5:30. After that, see my students and me give you a grilling demo at the DTE grilling deck. Stop by for a special “Jenna” snack! We are located in the “Ghetto” of Angus Campbell, just below his stage. To tell you the truth, it is a perfect fit for me. I am proud to have such an amazing chef, educator, and mentor right here in Grand Rapids. Any face time with the man is just a bonus for my KS team and me. Flowers, Snack, EDUCATION! All in one hour!! Oh and Free!
Sunday March 8, Nick Heyboer and his Association of Grand Rapids Landscape Professionals are hosting a brunch to support Kitchen Sage. They are putting up the resources to have our KS Team cook up a breakfast to rival even Amore’s Killer Brunch! Starting at 9am you can get into the show early and dine around his Cinderella inspired Garden!! This is what the Students are cooking up:
Eggs Dragged through the Garden!
Have the students do a scramble with your choice of fresh ingredients
Butcher’s Selection of Meats….YES BACON TOO!
Bananas Foster’s French Toast
Harvest Selection of the Freshest Fruit
OH and lots more..
Seriously, you have to RSVP! So email me! I can VIP ya!